Chinese Food
All Recipes
A string of tomatoes
There's a looker party here today
Caterpillar meat loaf
My family like Caterpillar bread, especially the one with cream. But the heat is too high. The cream is easy to melt and go bad. I made them meat floss. I can also make sausage. They are delicious and not very laborious.
Shaanxi laotongguan rougamo
Rougamo is a special delicacy in Shaanxi. Friends who have eaten rougamo in Xi'an may find that how is the cake of rougamo in this shop different from that in that shop? In fact, there are some differences in the pancakes of rougamo in Xi'an sto... ...
Chicken wings with coke
This dish is simple, delicious, bright in color, moderate in saltiness and sweetness, tender and smooth in the mouth. It not only retains the aroma of coke, but also makes the chicken wings wrapped in attractive caramel color. I love you very mu... ...
Braised chicken and rice
I like braised chicken and rice very much. I also want to try it myself. Unexpectedly, it's quite successful. It tastes very similar to the outside. The cost is only 20 yuan. The stew is a full pot. I don't need to eat it outside in the future.
Childhood memory -- fried cake
Do you still remember the 70's? When I was a child, there was a fried cake with the same name as pancakes and fried dough sticks. It was a little less delicious than them in breakfast - fried cake. Put sugar stuffing in the hot noodles. Fry the ... ...
The best of salty biscuits -- whole wheat seaweed pastry
It's time to cut meat. I've basically given up sweet things. Even when it's making biscuits, I try to avoid them. In fact, compared with the sweet and greasy biscuits, I prefer salty ones. Today's sharing of this whole wheat seaweed pastry is de... ...
Visible delicacy and smoothness -- ginger juice tofu brain
There has always been a memory of an old uncle. He rode a bicycle and pulled a large amount of bean flowers all over the village to buy. But when he was a child, the family conditions were not good. These snacks were rarely tasted. It is estimat... ...
Let's have a bowl of bean curd brain
Look at the friends in the group making tofu brain - can't help it - buying internal fat and making it by yourself - ha ha
Cheese bun
Look at the raw materials in the refrigerator. They are about to expire. They are lazy recently. They need to be done quickly. The babies also like the things I make very much. Each one is very face saving. It's delicious.
Black cocoa stick (36 hours of natural fermentation)
It's natural to ferment the Dharma stick for the homework you have to do every week. Because there is no end to learning. Last week, I made a durum powder Dharma stick. I failed tragically. In order to find out the reason, I made two kinds of ma... ...
glutinous Mei ️
The taste of Meatballs is fresh taro. It's just that it's not taro. It's just plain sweet
Steamed bread
Learn for the first time. Teach more
Red bean cake with purple rice
The red bean cakes on the market are too sweet and greasy. The fat is also high. I suddenly want to use the purple rice noodles to make the pastry. The crisp effect is not so good, but the taste of the coarse grain is also good. Do not like the ... ...
